Ageing; Fermented in stainless steel
Structure; Crisp bone-dry wine
Food pairing ideas; Cornish seafood
A crisp, bone-dry wine with excellent varietal character and great balance. Aromas of elderflower, greengage, citrus lime with mineral notes and a white pepper edge.
Camel Valley Vineyards are situated on the sunny slopes above the River Camel - halfway between the Atlantic and Channel coasts. 8000 vines are now grown on the south-facing side of the Camel Valley. Traditional vineyard practices combined with a New World approach to wine making ensure high quality red, white and sparkling wines are produced.
The area's mild climate, concentration of clear sunlight, and pure air give Camel Valley wines a distinctive fresh Cornish style. The wines have won numerous national and international awards and have been used to represent Cornwall at many prestigious events at home and abroad.