Ageing; Stainless steel fermentation
Structure; Aromatic and off dry
Food pairing ideas; Paella and lightly spiced seafood dishes
Elegant mineral and fresh Albariño character. Notes of aromatic herbs, mint, citrus and a touch of tropical fruits. Enticing and delightful.
Adegas Terra de Asorei is the formation of six families who came together in 2006 and combined their vineyards in order to compete on an international level. They now have 60 hectares of vineyards and produce just Albarino in the beautiful Galicia region. Galicia is a very individual region within Spain, with a language and culture all of its own. It is also home to arguably Spain's greatest white grape, Albariño, which grows on the traditional pergolas all over the Rias Baixas area of Galicia. Many of the producers in the region are very small and, as a result, prices for Albariño are pretty solid.